Creamy Chicken Gnocchi Soup (35-Minute One-Pot Recipe)

Steaming bowl of creamy chicken gnocchi soup with pillowy gnocchi, tender chicken, spinach ribbons and shaved parmesan

There is a special kind of magic that happens when pillowy potato gnocchi meet a velvety, garlicky cream broth. This creamy chicken gnocchi soup is the coziest thing you can make in 35 minutes: tender bites of seared chicken, sweet carrots, ribbons of spinach, and little clouds of gnocchi swimming in a rich Parmesan broth … Read more

Maple Pecan Pie (Easy Thanksgiving Dessert)

Whole maple pecan pie with glossy amber maple filling and toasted pecan halves arranged in circles, one gooey slice pulled out — easy Thanksgiving dessert recipe

There is a moment, about forty minutes into baking, when the whole kitchen starts to smell like a Vermont sugar shack collided with a Southern bakery. Warm maple, toasting pecans, butter browning at the edges of a flaky crust. That smell is this pie. If pecan pie is already the undisputed heavyweight of the Thanksgiving … Read more

Sweet Potato Biscuits with Honey Butter

Stack of golden sweet potato biscuits with warm honey butter melting down the sides on a rustic wooden board

Some recipes announce themselves before you even take a bite. These sweet potato biscuits do it the second you pull back the oven door — a wave of warm, buttery air with caramel edges, tall golden layers leaning into each other on the baking sheet like they were always meant to be there. Then you … Read more

Easy Cornbread Stuffing Muffins

Golden cornbread stuffing muffins baked in a dark muffin tin, one pulled out to show its crispy edge — easy 30-minute Thanksgiving stuffing cups

There is a special kind of magic that happens when the buttery corner piece of the stuffing pan — the one everyone quietly fights over — becomes the entire dish. These Easy Cornbread Stuffing Muffins are exactly that magic, in individual 30-minute cups. Golden and crisp around the edges, tender and savory in the middle, … Read more

Easy Turkey Tetrazzini Recipe (45-Minute Casserole)

Easy turkey tetrazzini casserole with a golden buttery breadcrumb crust, baked in a white dish

If your fridge is still holding a mountain of leftover turkey after Thanksgiving, this creamy baked turkey tetrazzini is the happiest ending that bird could ask for. Picture tender strands of spaghetti folded through a silky mushroom-cheddar sauce, studded with sweet peas and juicy bites of turkey, all baked under a golden, buttery breadcrumb crust … Read more

Easy Cheesy Broccoli Casserole

Bubbling golden cheesy broccoli casserole fresh from the oven in a white baking dish, bright green broccoli florets under a creamy melted cheddar sauce and crisp buttery cracker crumb topping

There is a particular sound a Thanksgiving table makes when the side dishes land, and if you listen closely it is the sound of pure joy in casserole form. This easy cheesy broccoli casserole is the one that vanishes first every single year at my house — bright green broccoli florets swimming in a silky … Read more

Maple Glazed Sweet Potatoes

Roasted maple glazed sweet potato wedges piled on a white platter, caramelized edges glistening with maple-butter glaze

There is a very specific kind of magic that happens when sweet potatoes meet a screaming-hot oven and a bottle of pure maple syrup. The edges go deep golden and lacy-crisp, the centers turn silky and sweet, and then — right at the very end — a warm maple-butter-cinnamon glaze gets poured over everything until … Read more

Easy Chicken Enchilada Soup (30-Minute One-Pot Dinner)

Steaming bowl of easy chicken enchilada soup topped with melted cheese, crispy tortilla strips, shredded chicken, black beans, corn, cilantro and a lime wedge — a 30-minute one-pot dinner recipe

Some dinners feel like a magic trick. One pot, thirty minutes, and suddenly the whole kitchen smells like your favorite Mexican restaurant on a Friday night. That is exactly what this Easy Chicken Enchilada Soup does. It takes everything you love about saucy, cheesy chicken enchiladas and turns it into a slurpable, spoon-first one-pot dinner … Read more